Last night I came home after work and made a delicious Prime Rib Roast (bought for $17.04) and spiced to perfection by Rich and me, with Roasted Potatoes ($1.95) and Sauteed Mushrooms ($1.99). A super tasty and amazing Dinner for 2 for under $21 (and I didn't have wine so I saved there too!)
This week's cover of Toronto's NOW Magazine proclaims: Eat Well, Spend Less and features TO's Top Mains Under $15. Hey - I'm doin' it! Mock Duck Curry's got NOTHING on my awesome prime rib!
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